Pre-Order Your Copy of Anne Saxelby's First Book, The New Rules of Cheese, Today! Ships October 2020.

Pre-Order Your Copy of Anne Saxelby's First Book, The New Rules of Cheese, Today! Ships October 2020.

Harpersfield Muddy River

Saxelby Cheese

buy harpersfield muddy river cheese online, beer-soaked cheese
  • cow
  • pasteurized
  • vegetable
  • mild
Regular price $17.00 Sale

Brovetto Dairy's Harpersfield Muddy River cheese is definitely staying true to its German roots... Harpersfield was originally modeled after Tilsit, a famous cheese from Deutschland. This American original is the only cheese we know of that's made in this fashion - young wheels of cheese are soaked in Muddy River Farm Brewing Co's Black IPA for one week, allowing the beer to penetrate the semi-firm chalky paste and dye the rind of the cheese a burnt sienna brown. Deliciously yeasty with tangy and lactic notes, this cheese is the perfect marriage of two nearly perfect fermented foods.

 

 

 


Cheese Care

Follow @saxelbycheese