© 2021 Saxelby Cheesemongers | Art Direction by Alexandra Hammond
This year's crop of American Cheese Society winners has arrived! These cheeses all took home ribbons in their respective categories at the ACS Conference. At Saxelby Cheesemongers, we're proud to work with the finest cheesemakers in America! This award-winning collection includes:
Bijou - a perfect little mouthful of lactic, musky, and creamy goats’ milk cheese. Each pack includes two 2oz buttons.
Wischago - a sharp, tangy, crystal-studded Manchego style cheese aged for 2 years.
Cave Aged Cheddar - a cheddar collaboration from Cabot Creamery and Jasper Hill Farm that is sharp, sweet, and savory.
Alpha Tolman - a rich, nutty American Alpine-style cheese that is perfect for snacking or for melting.
Ewe's Blue - a creamy, piquent sheep's milk blue from New York that is reminiscent of Roquefort.
Includes over 1.5lbs of cheese and serves 10-12 people.
Please note that if any product(s) are out of stock we will substitute with something similar and equally delicious!
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