Scream Cheese

Scholten Farm

scream cheese from the cellars at jasper hill farm. buy american artisan cheese online from saxelby cheesemongers
  • cow
  • pasteurized
  • animal
  • strong
Regular price $10.50 Sale

Scream Cheese is a spooky, seasonal cheese from the Cellars at Jasper Hill Farm! These small rounds of cow’s milk cheese are dyed with annatto seed extract to imbue them with a bright orange color and then dusted with vegetable ash for a spooky and delicious addition to your cheese plate! Scream Cheese is made by Scholten Farm, a family owned creamery in Weybridge, Vermont and aged for 6-8 weeks in the Cellars at Jasper Hill Farm. The flavor of Scream Cheese is buttery, tangy, and just a hint barnyardy in the best possible way, showcasing notes of hay, earth, and cow. Only available in late September through October! Pairing notes: Oktoberfest beers, dry cider, round white wines like Sauvignon Blanc and lightly oaked Chardonnay.

Pair Scream Cheese with sweet and spicy Zingerman's Spiced Pecans for a delicious autumnal treat!

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