Juicy sweet dates, heirloom apples, raisins and red peppers are simmered with tangy apple cider vinegar and a custom blend of spices to create this rich and unforgettable chutney. Blake Hill Preserves is a Vermont-based company whose owners hail from the United Kingdom, where pairings of chutney and cheese are a staple on cheese boards and in pubs. 9.4oz jar
Try this chutney with an aged cheddar or a rich, fudgy blue cheese like Middlebury Blue.
