One of the winningest cheeses in the history of the American Cheese Society, Pleasant Ridge Reserve is a true American original. Taking inspiration from the great Alpine cheeses of Europe, Andy Hatched has created a raw milk, 100% grass-fed, seasonally produced cheese that is a true expression of time and place, aka terroir.
This package offers you a taste to chance this cheese at two ages: Pleasant Ridge Reserve is aged between 6 and 11 months before being released, expressing flavors of toasted nuts and caramel. Pleasant Ridge Reserve Extra Aged is aged for more than 12 months resulting in a cheese with a robust meaty profile and hints of tropical fruit.
Contains two 1/2 lb pieces of each cheese and a perfect Wisconsin made accompaniment; Quince & Apple Fig and Black Tea jam!