High Lawn Farm is a third generation Jersey cow dairy located in the beautiful Berkshire Mountains. High Lawn’s butter is slow churned in small batches and contains up to 87% butterfat, making it extra smooth, spreadable, decadent and delicious! Every batch is hand kneaded with Sonoma Pacific Sea Salt Crystals for a satisfying salty pop in each bite! The bright yellow color of the butter comes from the Jersey cream, which naturally has a more golden yellow hue than other breeds of cows’ cream. 8oz each.
Jersey cows are a breed renowned for their butterfat production, their milk also contains up to 20% more protein and 17% more calcium than milk from other breeds. Jersey milk also frequently contains A2 beta-casein protein that has been proven to improve digestibility.
High Lawn Farm Butter which is enhanced by just the right amount of salt is delicious. On toast it brings out the flavor of the bread and it is hard to eat only one slice of toast! WOW!!!
