CHELSEA MARKET 

Saxelby Cheesemongers started out in the historic Essex Street Market on Manhattan's Lower East Side, one of New York's most vibrant and dynamic neighborhoods. Saxelby Cheesemongers opened in May of 2006, and was New York City's first shop dedicated solely to American farmstead and artisan cheese.

In 2017 Saxelby Cheesemongers opened a retail location at the Chelsea Market, another historic NYC food site. Originally home to the National Biscuit Company (Nabisco - makers of Oreos and other such treats!) the Chelsea Market was created in that historic building in 1997 as a dual-purpose retail/wholesale market. The Chelsea Market is now one of NYC's top tourist destinations and boasts a great selection of prepared food vendors and grocers - from butchers to cheesemongers to produce vendors.