We imagine cheese is happy when it’s swaddled in a nice little blanket. And if it’s happy, it's gotta be delicious! LEAF it to Blakesville Creamery to create this gorgeous little button of boozy, sheep’s milk goodness. Hand-wrapped in Corsican muscat-soaked grape leaves, the fresh, fluffy cheese is silky, fatty, and delicate, with sweet floral notes from the wine. Blakesville is predominantly a goat cheese producer, but head cheesemaker Veronica Pedraza has recently started making sheep’s milk magic. Pecuri is the jewel in the center of any table, and a guaranteed conversation starter with guests. 6oz each.
