Calkins Creamery is a 6th generation dairy farm located in Wayne County, PA. After spending some time in California, 6th generation Emily Bryant decided to return home to the family farm to make delicious farmstead cheese, which in turn (she and her husband Jay hoped) would make the farm sustainable and profitable. A few years and many delicious varieties of cheese later, they are a true success story, and we are proud to feature their cheese!
Noble Road is a young cows' milk cheese that is the epitome of buttery, earthy, mushroomy, brie-like goodness. The tart, lactic and creamy cheese is from the milk of Calkins' registered herd of Holstein cows and aged in a special microclimate within their on-farm cellar for 4-6 weeks.
Please note that all cheeses are cut to order in half pound increments, meaning that there will be a slight variance in weight. Rest assured you'll never receive less than the quantity you order, but you might score a little bit more!