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Ploughgate Creamery Cultured Butter, 1lb salted

Ploughgate Creamery cultured butter is made from the freshest Vermont cream. The cream is cultured for 24 hours before being churned, giving the butter a distinct tangy and nutty flavor. The butter is then kneaded by hand to expel more moisture and to work in flakes of sea salt that burst with flavor when the butter hits your palate. The sweetness of the cream shines through, creating an elegant and balanced salted butter that is among the best we've ever tasted! Butterfat percentage is anywhere from 86%-88% depending on the season. Each block of salted butter weighs in at 1lb.

Best butter

I am a butter lover. I loved the butter in France and never understood why the US couldn’t match the quality of French butter. But now that I’ve discovered Ploughgate butter, I’m estatic. It’s worth every penny. And I’ve shared the information with family & friends.

No bettah Buttah

We’ve been huge fans of this butter for years. So delicious! We order 4 lbs each time and freeze it. Wonderful product and always wonderful customer service.

Excellent butter

Delicious butter!

Butter was delicious.presented it during Easter Dinner.
3 grandsons loved it!

Definitely DELICIOUS!!!

This is my first time trying Ploughgate Creamery
Salted Butter and I love it! The pieces of salt
take it to a next level butter experience. Even the butter eaten alone is fantastic. I have already ordered more to have on hand.

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Ploughgate Creamery Cultured Butter, 1lb salted

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Customer Reviews