This year's crop of American Cheese Society winners has arrived! These artisan cheeses all took home ribbons in their respective categories at the ACS Conference in Pittsburgh. At Saxelby Cheesemongers, we're proud to work with the finest cheesemakers in America! This set features:
- Harbison: An over-the-top gooey, spoonable cows' milk cheese bound in bark from Jasper Hill Farm
- Calderwood: A hay-coated raw cow’s milk Alpine cheese made exclusively for Saxelby Cheesemongers by our good friends at Jasper Hill Farm
- Ewe Calf to be Kidding: A rindless blue cheese made from a blend of cow, sheep, and goats’ milks.
Includes over 1lb of cheese and serves 8-10 people.
