Narragansett Creamery
An award-winning whole milk ricotta made in small batches and dipped by hand. Smooth, lemony, and sweet. Sometimes, simple is best! Each tub weighs 1lb.
Certified Kosher under Tablet K – Religious Kitchen Supervisions in New York
Cheese Care
Buttery, smooth, mild: our guests raved over our lasagna made with it. It served to characterize the lasagna.
I used the Renaissance Ricotta to make an Italian Lemon Ricotta cake. It was delicious.
Follow @saxelbycheese